Pickled eggplants for the winter are a very tasty recipe for winter preparations, which combines the flavors of eggplants, bell peppers and other ingredients.
Strawberry jam - a simple recipe for preserving strawberries for the winter, the recipe for strawberry jam is very simple, it only contains strawberries, sugar and water.
Salted tomatoes in a barrel - a recipe for preserving tomatoes for the winter, a recipe for salted tomatoes in a barrel is easy to cook, and salted tomatoes turn out very tasty.
Apple jam - a recipe for preserving apples for the winter, a recipe for apple jam is easy to cook and contains a minimum of ingredients - apples, sugar and water.
Raspberry jam - a recipe for preserving raspberries for the winter, the recipe for raspberry jam is very simple - it only contains raspberries and sugar, cooking raspberry jam is very simple.
Lightly salted cucumbers are a traditional recipe in Ukrainian cuisine; lightly salted cucumbers are cooked very quickly and are immediately ready to eat.
Sauerkraut is a traditional recipe in German cuisine; such preservation for the winter can be easily cooked using this recipe using only cabbage, salt and water.
Pickled tomatoes - a recipe for harvesting these delicious vegetables for the winter, pickled tomatoes have an original taste and are stored for a long time.
Pickled cucumbers - one of the options for harvesting cucumbers for the winter with vinegar as a preservative, according to this recipe, delicious crispy pickled cucumbers are obtained.
Pickled cabbage according to a German cuisine recipe is one of the ways to prepare this delicious vegetable for the winter; pickled cabbage according to this recipe is prepared quickly and easily.