Cutlet Recipes

Beef zrazy recipe Beef Zrazy

Beef zrazy - these cutlets can be cooked according to a traditional recipe of Ukrainian cuisine; this is a very tasty meat dish made from beef.

Veal zrazy recipe Veal Zrazy

Veal zrazy is a traditional dish of Ukrainian cuisine; this meat dish consists of veal meat rolls stuffed with minced veal.

Cutlets with milk sauce recipe Cutlets with Milk Sauce

Cutlets with milk sauce are cooked according to a rather interesting recipe; such cutlets are not fried in a frying pan, but baked in the oven.

Chopped schnitzel recipe Chopped Schnitzel

The recipe for chopped schnitzel is very simple; to cook it you will need good meat, breadcrumbs, butter and spices - salt and pepper.

Cutlets

Cutlets are the main dish made from minced meat, cutlet recipes are very diverse, cutlets are made from pork, beef, lamb, chicken, in addition, there are recipes for vegetarian cutlets, which do not include meat. In addition, fish cutlet recipes are very popular all over the world. Cutlet recipes differ from each other in many ways, but have common features - cutlets usually include minced meat, potatoes, onions, chicken eggs, salt, ground black pepper and other ingredients. Depending on which national cuisine a particular cutlet recipe belongs to, it may or may not include pork - it all depends on the religious traditions of the country. Cutlets can be breaded with breadcrumbs, semolina or something else, or they can be cooked without any breading. Cutlets are very easy to cook at home from available products - and homemade cutlets, like other homemade dishes, are the most delicious.

Cutlets Cooking

Usually cutlets are cooked by frying them in a frying pan - this way the cutlets are the most delicious. In some cases, cutlets are stewed after frying, or simply stewed without pre-frying - this way the cutlets are healthier. In addition, sometimes cutlets are cooked in the oven, convection oven and in other various ways. In order for the cutlets to be fried well, they are usually given a flat shape. One of the reasons for the popularity of cutlet recipes is that they can be cooked from store-bought minced meat - this significantly speeds up the process of cooking cutlets.

How to Cook Cutlets Correctly?

Usually, novice cooks have a lot of questions - how to cook cutlets correctly, and a lot of other questions. For example, should you add an egg to the minced meat for cutlets and what can you add to the minced meat for cutlets instead of an egg? To prevent the cutlets from falling apart, you can add starch, semolina, boiled potatoes or grated cheese to the minced meat. What can you add to the minced meat for cutlets to make them juicy? To make the cutlets juicy, they must include onions, and in sufficient quantities.