Beef Stroganoff with Fried Potatoes
Cooking time: 40 min
Recipe yield: 6 servings
Beef Stroganoff with Fried Potatoes Recipe
This beef stroganoff with fried potatoes recipe isn't the easiest recipe, but it's worth it. Beef stroganoff with fried potatoes cooked according to this recipe has a very good taste.
Beef Stroganoff with Fried Potatoes Recipe Ingredients
Beef Stroganoff with Fried Potatoes Cooking Recipe
Beef stroganoff with fried potatoes can be cooked according to the following recipe. To cook beef stroganoff, it is recommended to use sirloin, thin edge or rump.
Wash the meat, remove tendons, cut into small slices, beat and finely chop into strips.
Peel the onion, rinse, finely chop and fry in butter.
Add chopped meat to the onion, salt and pepper and continue frying for 5-6 minutes, stirring occasionally.
After frying, sprinkle the meat with flour, stir and fry for another 2-3 minutes, add sour cream, and after 2-3 minutes add ketchup and salt.
As a side dish for beef stroganoff, you can serve fried potatoes and sprinkle with finely chopped herbs.
