Red Wine Sauce

Cooking time: 45 min
Recipe yield: 6 servings
Red Wine Sauce Recipe
Red wine sauce is cooked according to the following fairly simple recipe - it includes red wine, sugar, water and potato starch.
Red Wine Sauce Recipe Ingredients
Red wine
0.5
cup
Sugar
3/4
cup
Potato starch
1
tsp
Water
0.5
cup
Red Wine Sauce Cooking Recipe
Red wine sauce is cooked according to the following recipe. Pour water into the wine, add lemon zest, boil, add potato starch, previously diluted in 1/4 cup of water.
Then add sugar and, without removing from heat, stirring occasionally, cook until the sugar is completely dissolved. Serve red wine sauce cold or hot.